Thermoforming packaging machines by MULTIVAC pack sausages, ham and turkey specialties for Wiesbauer
Wiesbauer was founded in Vienna in 1931 and employs about 850 people. The company invented the “Bergsteiger” sausage and is specialised in the production of life, raw and fresh sausages, as well as ham and turkey specialties.
The annual production is about 30.000 tons.
At this location the products are being packed by eight MULTIVAC thermoforming packaging machines. Wiesbauer decided for MULTIVAC because of the high manufacturing quality and good service experiences.
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