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30 Minute Revolution | Optimize Your Tomato Sauce Processing Days

October 1, 2023

30 Minute Revolution | Optimize Your Tomato Sauce Processing Days

October 1, 2023

optimize your tomato sauce processing with a streamlined approach that reduces the time and effort required. In just 30 minutes, I'll guide you through an end-to-end process for bulk processing tomatoes into stewed tomatoes and flavorful tomato sauces from a single batch. Here's a concise overview:

Optimized Tomato Sauce Processing in 30 Minutes


  • Fresh tomatoes
  • Olive oil
  • Onion
  • Garlic
  • Salt
  • Herbs and spices of your choice (e.g., basil, oregano, red pepper flakes)


1. Prepare the Tomatoes:
  • Wash the fresh tomatoes thoroughly.
  • Cut out the stems and any blemishes.
2. Quick Blending:
  • Instead of blanching and shocking, blend the whole tomatoes in a food processor or blender until you achieve a coarse texture.
  • This eliminates the need for peeling and significantly speeds up the process.
3. Sauté Aromatics:
  • In a large pot or skillet, heat olive oil over medium-high heat.
  • Add finely chopped onions and minced garlic.
  • Sauté until they become fragrant and slightly caramelized.
4. Add Tomato Puree:
  • Pour the blended tomatoes into the pot with the sautéed aromatics.
  • Season with salt to taste.
5. Flavorful Options:
  • Enhance the sauce with your choice of herbs and spices. Common options include basil, oregano, and a pinch of red pepper flakes for heat.
  • Customize the flavors to your liking.
6. Rapid Reduction:
  • Simmer the sauce over medium heat, stirring occasionally.
  • Unlike traditional long-cooking methods, this sauce will reduce rapidly because of the pre-blended tomatoes.
  • Continue cooking until the sauce reaches your desired thickness.
7. Bulk Processing:
  • During this 30-minute process, you can easily process a large quantity of tomatoes, enabling you to make bulk batches of sauce.
  • Store excess sauce in airtight containers for future use.
8. Serve or Store:
  • Your flavorful tomato sauce is ready to be used immediately in your favorite dishes or stored for later use.
By skipping the blanching and shocking steps, and by starting with pre-blended tomatoes, you can significantly reduce the time and effort required to make tomato sauce. This streamlined approach allows for bulk processing, ensuring you have a ready supply of delicious sauce for your culinary creations. Enjoy the convenience of this 30-minute revolution in tomato sauce processing!   Video Duration: 00:31:09  

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See also

30 Minute Revolution | Optimize Your Tomato Sauce Processing Days
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